Join Mike Gustaitis of Wine Sellars of Saugatuck and Chef Doug Rempel as they help you gear up for the holidays with delicious time-saving recipes and the perfect wine pairings. This event happens at the Saugatuck Center for the Arts (SCA) (400 Culver Street) on Nov. 9 from 7-8:30 pm.
Tickets are $35 and space is limited. For more information please visit sc4a.org or call 269.857.2399.
Those attending this event will have the opportunity to sample four holiday-inspired small plates that can be prepared in advance for a dinner party so you can spend time with your guests, not in the kitchen.
Mike Gustaitis is an accomplished Advanced Sommelier with extensive knowledge of wine from various wine-producing regions including Argentina, Australia, Canada, Chile, France, Germany, Italy, New Zealand, Portugal, South Africa, Spain and the USA.
Doug Rempel has been cooking for more than 30 years, entertaining clients, family and friends with his unique recipes and inspired flavors.
Mike and Doug will work together to pair each small plate with the perfect red or white wine for a combination that will have your taste buds smiling.